 
						
			
		TO SHARE
Wedges – sweet chilli and sour cream – $12
Chips – choice of tomato sauce or aioli – $10
Garlic & Cheese Pizza – $16
Chicken Wings – buffalo sauce, shallots, fried onion – $20
SALADS
Caesar Salad (GFO, V) – lettuce, bacon, parmesan cheese, egg, croutons, Caesar dressing – $18
Add chicken +$6
Angel Salad (GF) – chicken breast, avocado, bacon, mushrooms, honey mustard dressing – $24
BURGERS
Unica Beef Burger – tomato, lettuce, provolone, roasted garlic herb aioli, served with chips – $24
Chicky Burger – grilled chicken thigh, smashed avocado, ranch dressing, rocket, served with chips – $24
Add bacon +$3
MAINS
Battered Fihsh & Chips – barramundi served with chips & tartare sauce– $22
upgrade to grilled +$5
Chicken Schnitzel – $22
Choice of chips & salad OR mash & seasonal vegetables                            Choice of pepper / mushroom / gravy 
Add Parmigiana (ham, sugo, cheese) +$5
250g Rump Steak (GFO) – $28
Choice of chips & salad OR mash & seasonal vegetables                            Choice of pepper / mushroom / gravy 
300g Sirloin MB2+ (GFO) – $35
Choice of chips & salad OR mash & seasonal vegetables                            Choice of pepper / mushroom / gravy 
PIZZA
Margherita – tomato, fiore di latte – $24
Pepperoni – pepperoni – $26
Prosciutto – rocket, parmesan – $28
Roast Vegetable – capsicum, mushroom, zucchini, onion – $26
Garlic Prawn – prawns, roasted capsicum, garlic, parsley – $32
Capricciosa – ham, mushroom, olives – $26
Spicy Roasted Chicken – tomato, cheese, roasted capsicum – $28
Pizza Mortadella – fior di latte, buffalo mozzarella, cherry tomatoes, pistachio,
basil oil –  $28
Quattro Formaggi – fior di latte, parmesan, gorgonzola, buffalo mozzarella, honey – $28
DESSERTS
Tiramisu – marsala, mascarpone, espresso – $16
Raspberry Panna Cotta (GF)– lychee and rose water granita – $16
Affogato – freshly made coffee, Italian Vanilla gelato – $16
Selection of Gelato & Sorbet – $4.50
EXTRAS
Tomato/Aioli – $3
Mushroom/Gravy/Peppercorn – $4
Substitute Chips with Wedges – $3
Mash – $5
Seasonal Vegetables – $5
Side Salad – $5
10% Sunday and Public Holiday Surcharge.
